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  • Alison Roman | Dining In Cookbook
  • Alison Roman | Dining In Cookbook

Alison Roman | Dining In Cookbook

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    Dining In by Alison Roman 

    Her debut cookbook, Dining In, features 125 recipes for simple, of-the-moment dishes that are full of quickie techniques (think slathering roast chicken in anchovy butter, roasting citrus to bring out new flavours, and keeping boiled potatoes in your fridge for instant crispy smashed potatoes).

    • Publisher: ‎ Hardie Grant Books - Hardie Grant UK; 1st edition (7 Mar. 2019)
    • Language: ‎ English
    • Hardcover: ‎ 304 pages
    • Dimensions: ‎ 26 x 2.9 x 21 cm

     

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